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Keto Egg Roll in a Bowl

Yields1 ServingPrep Time5 minsCook Time10 minsTotal Time15 mins

Keto Egg Roll in a Bowl Recipe

 1 Ground Beef
 2 tbsp Olive Oil
 1 tbsp Minced Ginger
 1 tbsp Minced Garlic
 1 tsp Black Pepper
 ½ tsp Sea Salt
 ¼ tsp Cayenne Pepper
 1 tbsp All Purpose Seasoning
 ½ tsp Onion Powder
 1 tsp Garlic Powder
 ¼ Sliced Cabbage
 1 Sliced Carrot
 1 Onion Sliced
 ¼ cup Soy Sauce
 1 tsp Sesame Oil
1

Heat Olive oil in pan on high heat for about 2 minutes.

2

Sautee Ginger and Garlic for about 2 minutes on medium heat.

3

Add ground beef to pan and start to brown on high heat.

4

Add Sea Salt, Black Pepper, All Purpose Seasoning, Cayenne Pepper, Onion Powder, and Garlic Powder to ground beef. Stirring rapidly.

5

Reduce heat to medium low. Add Sliced Onions, Sliced Carrots, and Sliced Cabbage to Ground Beef.

6

Add Sesame Oil and Soy Sauce to pan.

7

Mix for 1 minute depending on desired crispiness of vegetables.

8

Serve.